Quick Post: Ranch dressing mix isn’t something I use often enough to warrant making, but I’ve become a bit of a food snob! When I think of the junk that is in that packet (like MSG for instance) my skin crawls. Now, yes it would have been much more cost-effective to just use the packet that I have (it’s at least four years old…no expiration date) but I decided to look for a recipe instead. A few bucks, and a flat of Mason jars later I have a mix full of flavor and no MSG! It smells fresh and I’m not afraid to use it!;) More on what I’m using this for later this week! Thanks for reading, enjoy:)

Ranch Dressing Mix – adapted from Everything’s Coming Up Daffodils

• 1/3 cup dry buttermilk
• 1 tablespoon dried parsley flakes
• 1 and 1/2 teaspoons salt
• 1 teaspoon dried dill
• 1 teaspoon onion powder
• 1 teaspoon dried onion flakes
• 1/2 teaspoon garlic powder
• 1/4 teaspoon ground pepper